This year’s Christmas puddings are filled with the festive flavours of dried fruits, spices and a glug or two of brandy. Each pudding is made by hand in our kitchen for you to savour at home.

They cost £27.50 each - including the ceramic bowl they come in.

Each pudding serves 4-6.

Available to collect from the restaurant from Monday 1 December from 10am (not Tues/Wed). If possible, please avoid coming in to collect during busy service times. Or from the Edinburgh Farmer’s Market on Saturday 20th December, between 9am and 2pm.