Available for COLLECTION from the restaurant on Saturday 13 September between 4-6pm.

£47.50 per person

Our sourdough & unsalted butter

Whipped Katy Rodger’s crowdie, pickled beets & candied nuts

Cafe St Honoré fishcake, tartare sauce, salad leaves

I.J. Mellis cheese, our oatcakes & chutney

Lemon posset, local berries

Artisan Roast coffee with a biscuit

Preparation instructions are included with every order. In line with our sustainability and environmental philosophies, all packaging is compostable, recyclable or reusable. Our ‘at home’ meals can be kept in the fridge for 3 days after collection before serving.