Gold £36

Starters

Seared Scallops, Crispy Whitebait, Lemon Vinaigrette

Breast of Pigeon, Braised Lentils & Bacon

Scottish Smoked Salmon & Caper Butter Terrine, Leaves

Venison Carpaccio, Pickled Beetroot, Watercress Salad

Soup of the Day

Mains

Fillet of Borders Beef, Boulangere Potato,

Wilted Spinach, Wild Mushroom Sauce

Local Organic Chicken Breast, Rosti Potato,

Wild Garlic & Roast Shallots, Thyme Jus

Organic Sea Trout, Fondant Potato

Fillet of Cod, Heritage Potato, Local Tomato, Rocket, Wild Herb Dressing

Puddings

Bramley Apple Crumble, Vanilla Ice Cream

Summer Pudding, Crème Fraiche

Local Strawberry Shortcake

Artisan British Cheese, Oatcakes

Artisan Roast Coffee or Tea with Shortbread & Chocolate